Posts archive for 2021

Singapore’s hawker culture added to UNESCO list

Singapore’s hawker culture added to UNESCO list

Singapore’s first successful nomination to UNESCO’s distinguished list highlights the significance of its hawker culture, cherished as a living heritage embodying multiculturalism. Despite challenges in attracting young practitioners, initiatives such as traineeship programs aim to preserve this national treasure, underscoring the commitment to safeguarding and promoting its rich culinary tradition.

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